Try this homemade Labneh (Lebanese Yogurt) recipe the whole family will love. Made with Greek yogurt, extra-virgin olive oil, fresh mint and dill. Easy …
This Labneh (Lebanese Yogurt) relies on simple, everyday ingredients such as greek yogurt, extra-virgin olive oil, chopped fresh mint and chopped fresh dill. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026