La Cookie Elegante

1. 1

   Cream butter and sugar until light and fluffy.

2. 2

   Stir in vanilla.

3. 3

   Gradually add flour; mix well.

4. 4

   Pat or spread dough evenly over bottom of ungreased 15 1/2 x 10 1/2-inch pan.

5. 5

   Bake in preheated 350u00b0 oven for 20 minutes, or until lightly browned. Cool.

6. 6

   Spread crust with Cream Cheese Topping.

7. 7

   If desired, sprinkle top with almonds.

8. 8

   Continue to bake in preheated 350u00b0 oven for 30 to 35 minutes.

9. 9

   Cool completely before cutting into diamonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.