How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for La Condesa'S Alma Blanca Recipe?

You need 15 ingredients. The key ingredients include: Half a habanero pepper with seeds and membranes removed, 1 cup blanco tequila, such as Siembra Azul, 1 1/2 ounce by weight (about 1/2 cup) dried hibiscus flower (see note), 3 tablespoons coarse Hawaiian red sea salt (see note), and more.

Is La Condesa'S Alma Blanca Recipe suitable as general?

Yes, La Condesa'S Alma Blanca Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover La Condesa'S Alma Blanca Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

La Condesa'S Alma Blanca Recipe

Name: La Condesa'S Alma Blanca Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Half a habanero pepper with seeds and membranes removed; 1 cup blanco tequila, such as Siembra Azul; 1 1/2 ounce by weight (about 1/2 cup) dried hibiscus flower (see note); 3 tablespoons coarse Hawaiian red sea salt (see note); 6 tablespoons coarse grey sea salt (see note); 1/4 cup kosher salt; 2 tablespoons white granulated sugar; Lemon wedge; 1 1/2 ounces fresh sweet corn kernels, by weight; 2 ounces habanero infused tequila; 1/2 ounce Domaine de Canton ginger liqueur; 1 1/2 ounces fresh lemon juice (from about 2 lemons); 1/2 ounce freshly pressed pineapple juice; 1/2 ounce organic agave nectar; Absinthe in a mister for garnish

Try this homemade La Condesa'S Alma Blanca recipe the whole family will love. Made with pepper, blanco tequila, coarse Hawaiian and coarse grey sea salt…

This La Condesa'S Alma Blanca relies on simple, everyday ingredients such as kosher salt, white granulated sugar, lemon wedge and habanero infused tequila. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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La Condesa'S Alma Blanca Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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