Try this homemade L.J.'S Pilaf recipe the whole family will love. Made with butter, coiled vermicelli, rice and beef. Easy step-by-step instructions inc…
This L.J.'S Pilaf relies on simple, everyday ingredients such as butter or margarine, coiled vermicelli, minute rice and beef consomme or bouillon. It comes together quickly and makes 4 servings, at about 1021 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026