Try this homemade Kunna (A Delicious Chinioti Dish, Punjab, Pakistan) recipe the whole family will love. Made with kilogram, oil, onion and garlic. Easy…
This Kunna (A Delicious Chinioti Dish, Punjab, Pakistan) relies on simple, everyday ingredients such as kilogram mutton with bones, oil, garlic crushed medium pod and ginger crushed medium pod. It comes together quickly and makes 4 servings, at about 894 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026