How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kumara Salad?

You need 5 ingredients. The key ingredients include: 700 g kumara (sweet potato cut into 3 cm pieces), 1 1/2 tablespoons vegetable oil (or olive oil), 1/2 cup parsley (flat leaf coarsely chopped), 2 tablespoons chives (chopped), and more.

Is Kumara Salad suitable as salads?

Yes, Kumara Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kumara Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kumara Salad Recipe

Name: Kumara Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 700 g kumara (sweet potato cut into 3 cm pieces); 1 1/2 tablespoons vegetable oil (or olive oil); 1/2 cup parsley (flat leaf coarsely chopped); 2 tablespoons chives (chopped); 1 tablespoon lemon juice

Kumara Salad – a delicious recipe with kumara, vegetable oil, parsley, chives, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

700 g kumara (sweet potato cut into 3 cm pieces)
1 1/2 tablespoons vegetable oil (or olive oil)
1/2 cup parsley (flat leaf coarsely chopped)
2 tablespoons chives (chopped)
1 tablespoon lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kumara Salad

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