Kristina'S Greek Chicken Salad – a delicious recipe with Dressing, Olive Oil, Red Wine Vinegar, Balsamic Vinegar, Garlic, Oregano. Easy to follow and perfect for any occasion.
Serves 4
Salads
Servings:persons
1
Mix all dressing ingredients in a mason jar, and shake until mixed through. Set aside.
2
Put all salad ingredients in a salad bowl and mix as much dressing into it as you like. Enjoy!
264
kcal
Calories
16
g
Fat
18
g
Carbs
13
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 18 ingredients. The key ingredients include: Dressing, 1/4 cup Olive Oil, 2 tablespoons Red Wine Vinegar, 1 tablespoon Balsamic Vinegar, and more.
Yes, Kristina'S Greek Chicken Salad falls under the Salads category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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