Kringler Recipe – Eats Now

Name: Kringler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bottom Layer; 1 cup flour; 1/2 cup butter; 1 tablespoon water; Top Layer; 1 cup water; 1/2 cup butter; 3 eggs; 1 tablespoon almond extract; 1 cup flour; Icing; 1/2 cup butter; 1 tablespoon almond extract; 3 cups powdered sugar, to make a thick icing,about; slivered almonds (optional)

Servings: persons

Bottom Layer
1 cup flour
1/2 cup butter
1 tablespoon water
Top Layer
1 cup water
1/2 cup butter
3 eggs
1 tablespoon almond extract
1 cup flour
Icing
1/2 cup butter
1 tablespoon almond extract
3 cups powdered sugar, to make a thick icing,about
slivered almonds (optional)

1
["For bottom layer: Mix like a pie crust: 1 cup flour, 1/2 cup butter and 1 TB water Press into two long strips on a baking sheet.", "Each strip should be about 3"" wide and the length of the cookie sheet.", "Bring to a boil: 1 cup water and 1/2 cup butter.", "Pull mixture off stove and quickly add 3 eggs, beating after each addition.", "Add 1 TB almond extract and one cup flour.", "Divide mixture in half and spread over bottom layer.", "Bake at 375* until golden, about 23-40 minutes (this varies so much according to oven) When cool, frost and sprinkle on slivered almonds.", "Slice into1-1 1/2 inch slices."]

1328

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Bottom Layer, 1 cup flour, 1/2 cup butter, 1 tablespoon water, and more.

Yes, Kringler falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kringler

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