How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kraut-Sausage Casserole?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) can sauerkraut (undrained), 1 (1 lb.) can cut green beans, drained, 1 (8 oz.) pkg. refrigerated biscuits, 1/2 c. water, and more.

Is Kraut-Sausage Casserole suitable as meat & poultry?

Yes, Kraut-Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kraut-Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kraut-Sausage Casserole Recipe

Name: Kraut-Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can sauerkraut (undrained); 1 (1 lb.) can cut green beans, drained; 1 (8 oz.) pkg. refrigerated biscuits; 1/2 c. water; 1/4 tsp. salt; 1 lb. bulk sausage roll

Kraut-Sausage Casserole – a delicious recipe with sauerkraut, green beans, refrigerated biscuits, water, salt, sausage roll. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (1 lb.) can sauerkraut (undrained)
1 (1 lb.) can cut green beans, drained
1 (8 oz.) pkg. refrigerated biscuits
1/2 c. water
1/4 tsp. salt
1 lb. bulk sausage roll

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8 kcal
Category
Meat & Poultry

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Kraut-Sausage Casserole

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