How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kraut And Beer Cake?

You need 11 ingredients. The key ingredients include: 2 1/4 c. flour, 1 tsp. baking soda, 1 tsp. baking powder, 1 1/2 c. sugar, and more.

Is Kraut And Beer Cake suitable as baking & desserts?

Yes, Kraut And Beer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kraut And Beer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kraut And Beer Cake Recipe

Name: Kraut And Beer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; 1 1/2 c. sugar; 2/3 c. shortening; 3 eggs; 1 1/4 tsp. vanilla; 1/4 tsp. salt; 1/2 c. cocoa; 1 c. beer or water; 1/2 to 3/4 c. sauerkraut, chopped rinsed and drained

Kraut And Beer Cake

Eats Now Editorial Team · 1021 kcal · Baking & Desserts

Kraut And Beer Cake – a delicious recipe with flour, baking soda, baking powder, sugar, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Kraut And Beer Cake

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