Krakelingen

1. 1

   In large mixing bowl, cut butter into flour till pea sized.

2. 2

   Sprinkle 1 teaspoon water over 1/4 section of dough.

3. 3

   Fluff that section with fork and push aside. Repeat with rest of dough in sections.

4. 4

   Divide into half. Roll into balls. Wrap in saran wrap, and refrigerate.

5. 5

   Preheat oven to 375u00b0.

6. 6

   When cool, tear off pieces about 2 tablespoons worth and roll into snakes. Shape into hearts, ribbons, wreaths, or pretzel shapes.

7. 7

   Gently press both sides of cookie into granulated sugar that has been spread out thinly on plate.

8. 8

   Bake for about 20 minutes or until slightly browning.

* Per serving · 4 servings · Values may vary.

No additional tips available.