How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for KRAFT Easy Fall Ratatouille?

You need 5 ingredients. The key ingredients include: 1 large eggplant, cut into chunks, 2 each onion, red pepper and zucchini into thick slices, 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing, 1 can (28 oz/796 mL) whole tomatoes, and more.

Is KRAFT Easy Fall Ratatouille suitable as vegetarian?

Yes, KRAFT Easy Fall Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover KRAFT Easy Fall Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

KRAFT Easy Fall Ratatouille Recipe

Name: KRAFT Easy Fall Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, cut into chunks; 2 each onion, red pepper and zucchini into thick slices; 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing; 1 can (28 oz/796 mL) whole tomatoes; 2/3 cup each: Kraft 100% Parmesan Grated Cheese & KRAFT Shredded Mozzarella Cheese and KRAFT 4-Cheese Italiano Shredded Cheese

KRAFT Easy Fall Ratatouille – a delicious recipe with eggplant, onion, Tomato, tomatoes, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant, cut into chunks
2 each onion, red pepper and zucchini into thick slices
1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
1 can (28 oz/796 mL) whole tomatoes
2/3 cup each: Kraft 100% Parmesan Grated Cheese & KRAFT Shredded Mozzarella Cheese and KRAFT 4-Cheese Italiano Shredded Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Vegetarian

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KRAFT Easy Fall Ratatouille

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