Krab Stuffed Mushrooms

1. 1

   Preheat oven to 400u00b0F.

2. 2

   Remove stems from mushrooms; mince stems.

3. 3

   In a bowl, flake imitation crab; add minced mushroom stems, olives, mayonnaise, parsley, lemon juice, and garlic and onion powders.

4. 4

   Fill mushroom caps with krab mixture. Sprinkle with cheese. Place on baking sheets.

5. 5

   Cover with foil and bake for 12 to 15 minutes. Uncover and continue baking until golden brown, about 5 more minutes.

6. 6

   Serve immediately.

No additional tips available.