Try this homemade Kozhukatta recipe the whole family will love. Made with Flour, Salt, Water and filling. Easy step-by-step instructions included.
This Kozhukatta relies on simple, everyday ingredients such as rice flour - 1 cup, salt - 1 tsp, water - 2 cup and ghee - 1tsp. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons