Kourambie Thes(Walnut Butter Biscuits)

1. 1

   Preheat oven to 350u00b0.

2. 2

   Mix the butter, 1 ounce of the sugar and the baking powder in a large mixing bowl.

3. 3

   Then gradually add the flour, beating constantly.

4. 4

   Finally, add the walnuts.

5. 5

   With floured hands, form 1 1/2 tablespoons of the dough into round biscuit shapes, 1 1/2-inches in diameter and 1/2-inch thick. Place them on a floured baking tray, keeping them 1-inch apart. Bake about 15 minutes, until light brown and firm.

6. 6

   Cool on a cake rack and sprinkle with remainder of the confectioners sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.