How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Dill Pickles?

You need 8 ingredients. The key ingredients include: fresh cucumbers, washed and dried, powdered alum, garlic cloves, fresh dill heads or dill seed, and more.

Is Kosher Dill Pickles suitable as general?

Yes, Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Dill Pickles Recipe

Name: Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fresh cucumbers, washed and dried; powdered alum; garlic cloves; fresh dill heads or dill seed; small hot peppers; 3 c. apple cider vinegar; 4 qt. water; 3/4 c. canning salt

Kosher Dill Pickles – a delicious recipe with fresh cucumbers, powdered alum, garlic, dill, hot peppers, apple cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

fresh cucumbers, washed and dried
powdered alum
garlic cloves
fresh dill heads or dill seed
small hot peppers
3 c. apple cider vinegar
4 qt. water
3/4 c. canning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
General

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Kosher Dill Pickles

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