How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Dill Pickles?

You need 6 ingredients. The key ingredients include: 18 c. water, 1 1/4 c. canning salt, 5 c. white vinegar, dill (optional), and more.

Is Kosher Dill Pickles suitable as general?

Yes, Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Dill Pickles Recipe

Name: Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 c. water; 1 1/4 c. canning salt; 5 c. white vinegar; dill (optional); hot peppers (optional); cucumbers

Kosher Dill Pickles – a delicious recipe with water, canning salt, white vinegar, dill, hot peppers, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

18 c. water
1 1/4 c. canning salt
5 c. white vinegar
dill (optional)
hot peppers (optional)
cucumbers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

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