Kosa Mahshiya ? Zucchini, Stuffed

1. 1

   To prepare the Savory minced Beef (Lahma Mu'assaga), mince the beef coarsely.

2. 2

   Brown the onion to a pale golden color, then add beef and seasoning and cook until the juice is absorbed.

3. 3

   Mince meat coarsely and mix with rice and seasoning.

4. 4

   Fill Zucchini loosely with rice mixture and arrange in pot.

5. 5

   Season tomato juice, add 2 tablespoons cooking oil, and pour over Zucchini.

6. 6

   Cook for about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.