Try this homemade Korean Style Vinaigrette recipe the whole family will love. Made with sesame oil, vegetable oil, korean red pepper and rice vinegar. E…
This Korean Style Vinaigrette relies on simple, everyday ingredients such as sesame oil, vegetable oil, rice vinegar and soy sauce. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026