Warm up with this hearty Korean Spinach Soup recipe. Made with fresh spinach, green onion, garlic and sesame oil. Easy step-by-step instructions included.
This Korean Spinach Soup relies on simple, everyday ingredients such as fresh spinach, green onion, sliced, garlic clove, minced and sesame oil. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026