Korean Kalbi Sauce - Korean Barbeque Sauce

1. 1

   Mix all the ingredients together.

2. 2

   Use immediately or place in a container with a tight lid.

3. 3

   1 Best used on short ribs (traditional), steaks, chicken, or even hamburgers.

4. 4

   2 Marinate your choice of meat overnight for best results.

5. 5

   3 You can freeze small amounts of this marinade.

6. 6

   4 After it has done the marinating, you can heat it for about 20 minutes at a medium simmer and use it as a dipping sauce for your meats during dinner.

* Per serving · 4 servings · Values may vary.

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