How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Hamburgers?

You need 8 ingredients. The key ingredients include: 1 lb ground beef, 4 tablespoons soy sauce, 2 tablespoons sugar, 1 tablespoon sesame seeds, and more.

Is Korean Hamburgers suitable as meat & poultry?

Yes, Korean Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Hamburgers Recipe

Name: Korean Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 4 tablespoons soy sauce; 2 tablespoons sugar; 1 tablespoon sesame seeds; 1 tablespoon vegetable oil; 3 tablespoons chopped green onions; 1 tablespoon minced garlic; 1 dash black pepper

Korean Hamburgers – a delicious recipe with ground beef, soy sauce, sugar, sesame seeds, vegetable oil, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
4 tablespoons soy sauce
2 tablespoons sugar
1 tablespoon sesame seeds
1 tablespoon vegetable oil
3 tablespoons chopped green onions
1 tablespoon minced garlic
1 dash black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken With Pesto and Parmesan
Homemade Turkey Sausage Patties
Hamburger-Wrapped Mozzarella Hot Dog
Crockpot French Herbed Chicken

Korean Hamburgers

How did you like this recipe?

Frequently Asked Questions