Korean beef — Soups & Stews recipe

Korean beef

Eats Now Editorial Team  · 1141 kcal  · Soups & Stews

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Try this homemade Korean beef recipe the whole family will love. Made with yellow onion, ground beef, soy sauce and brown sugar. Easy step-by-step instr…

This Korean beef relies on simple, everyday ingredients such as medium yellow onion, ground beef, soy sauce and brown sugar. It comes together quickly and makes 4 servings, at about 1141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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