How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Bean Sprout Salad?

You need 9 ingredients. The key ingredients include: 1 lb fresh soy bean sprouts, 2 green onions, chopped, 12 small carrot, shredded, 1 teaspoon sesame seeds, toasted, and more.

Is Korean Bean Sprout Salad suitable as salads?

Yes, Korean Bean Sprout Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Korean Bean Sprout Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Korean Bean Sprout Salad Recipe

Name: Korean Bean Sprout Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh soy bean sprouts; 2 green onions, chopped; 12 small carrot, shredded; 1 teaspoon sesame seeds, toasted; 1 teaspoon salt; 1 teaspoon coarsely ground dried red chili pepper; 1 tablespoon minced garlic; 1 teaspoon toasted sesame oil; 1 teaspoon rice vinegar or 1 teaspoon rice wine

Korean Bean Sprout Salad – a delicious recipe with soy bean sprouts, green onions, carrot, sesame seeds, salt, red chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb fresh soy bean sprouts
2 green onions, chopped
12 small carrot, shredded
1 teaspoon sesame seeds, toasted
1 teaspoon salt
1 teaspoon coarsely ground dried red chili pepper
1 tablespoon minced garlic
1 teaspoon toasted sesame oil
1 teaspoon rice vinegar or 1 teaspoon rice wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Salads

Eats Now Editorial Team

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Korean Bean Sprout Salad

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