How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Bbq Chili?

You need 12 ingredients. The key ingredients include: 1 pound ground beef, 4 green onions sliced and separated into white and green parts, 16 ounces red kidney beans undrained, 2 cans tomato sauce 8 ounces each, and more.

Is Korean Bbq Chili suitable as soups & stews?

Yes, Korean Bbq Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Korean Bbq Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Bbq Chili Recipe

Name: Korean Bbq Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 4 green onions sliced and separated into white and green parts; 16 ounces red kidney beans undrained; 2 cans tomato sauce 8 ounces each; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 1 tablespoon granulated sugar Substitutions available packed brown sugar; 1 tablespoon McCormick Chili Powder; 2 teaspoons McCormick Garlic Powder; 2 teaspoons ginger McCormick(R), Ground; 1/2 teaspoon red pepper McCormick(R), Ground; sesame seed McCormick(R), for garnish

Korean Bbq Chili

Eats Now Editorial Team · 534 kcal · Soups & Stews

Korean Bbq Chili – a delicious recipe with ground beef, green onions, red kidney, tomato sauce, soy sauce, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Korean Bbq Chili

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