How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kona Inn Banana Bread?

You need 8 ingredients. The key ingredients include: 2 1/2 cups flour, 2 teaspoons baking soda, 1 teaspoon salt, 1 cup vegetable shortening, and more.

Is Kona Inn Banana Bread suitable as baking & desserts?

Yes, Kona Inn Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kona Inn Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kona Inn Banana Bread Recipe

Name: Kona Inn Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups flour; 2 teaspoons baking soda; 1 teaspoon salt; 1 cup vegetable shortening; 2 cups sugar; 2 cups mashed ripe bananas (about 6); 4 eggs, slightly beaten; 1 cup chopped walnuts

Kona Inn Banana Bread – a delicious recipe with flour, baking soda, salt, vegetable shortening, sugar, mashed ripe bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 cup vegetable shortening
2 cups sugar
2 cups mashed ripe bananas (about 6)
4 eggs, slightly beaten
1 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1101 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orange And Raspberry Pudding Cake
German Stollen Christmas Cupcakes
Ice Cream With Espresso And Irish Cream
Lemon Mascarpone Cake

Kona Inn Banana Bread

How did you like this recipe?

Frequently Asked Questions