Try this homemade Komatsuna Japanese Mustard Spinach and Bacon Garlic Stir Fry recipe the whole family will love. Made with Komatsuna, pack, clove Garli…
This Komatsuna Japanese Mustard Spinach and Bacon Garlic Stir Fry relies on simple, everyday ingredients such as medium bunch komatsuna, garlic, grams butter and black pepper. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026