How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kolar?

You need 7 ingredients. The key ingredients include: 4 c. flour, 1 tsp. salt, 1 large cake yeast or 2 pkg. dry yeast, 2 Tbsp. sugar, and more.

Is Kolar suitable as baking & desserts?

Yes, Kolar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kolar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kolar Recipe – Eats Now

Name: Kolar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. flour; 1 tsp. salt; 1 large cake yeast or 2 pkg. dry yeast; 2 Tbsp. sugar; 2 sticks oleo; 2 egg yolks; 1 c. lukewarm water

Kolar – a delicious recipe with flour, salt, cake yeast, sugar, oleo, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
1 tsp. salt
1 large cake yeast or 2 pkg. dry yeast
2 Tbsp. sugar
2 sticks oleo
2 egg yolks
1 c. lukewarm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Chip Cookies
My Sister's Favorite Amaretto Scones
Peppermint Brownie Torte with Peppermint Buttercream and Chocolate Frosting Recipe PinkCupcake22
Mocha Macaroon Torte

Kolar

How did you like this recipe?

Frequently Asked Questions