Kolacky Cookies

1. 1

   preheat oven 375.

2. 2

   Cream together butter and cheese,and sugar.

3. 3

   Add in your flour,mell until everything is binded.Cover with plastic wrap. Chill 1 hour.

4. 4

   Roll out dough on very lightly floured surface,adding flour when needed. Roll out about 3/4 inch thick. Cut out small circular cut outs about 2 1/2 -3 inch in diameter.

5. 5

   Place circle onto ungreased pan.

6. 6

   dot each circle in center with a small amount of desired filling. Clamp edges together,keeping in mind this is a crescent shaped cookie. Bake 375 10-12 minutes.

7. 7

   While still warm dust with powdered sugar.

8. 8

   Cookies can be frozen,just follow above directions leaving out the powdered sugar step.Let cookies cool.

9. 9

   Place in cookie tins with wax paper seperating them. Cookies can be frozen up to 2 months. Possibly longer if needed. Then thaw out at room temp making sure cookies don't touch. And dust with powdered sugar.

* Per serving · 4 servings · Values may vary.

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