How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kohlrabi In Sour Cream?

You need 9 ingredients. The key ingredients include: 2 lb. kohlrabi, 2 Tbsp. butter or margarine, 1/4 c. hot water, 1/2 tsp. salt, and more.

Is Kohlrabi In Sour Cream suitable as general?

Yes, Kohlrabi In Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Kohlrabi In Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kohlrabi In Sour Cream Recipe

Name: Kohlrabi In Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. kohlrabi; 2 Tbsp. butter or margarine; 1/4 c. hot water; 1/2 tsp. salt; 1 tsp. sugar; 1 c. low-fat sour cream; 1 Tbsp. flour; 1/8 tsp. paprika; minced parsley

Kohlrabi In Sour Cream – a delicious recipe with kohlrabi, butter, hot water, salt, sugar, low-fat sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. kohlrabi
2 Tbsp. butter or margarine
1/4 c. hot water
1/2 tsp. salt
1 tsp. sugar
1 c. low-fat sour cream
1 Tbsp. flour
1/8 tsp. paprika
minced parsley

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Quick Info

Servings
4 servings
Calories
185 kcal
Category
General

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Kohlrabi In Sour Cream

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