How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kohlrabi Bread?

You need 9 ingredients. The key ingredients include: 1 1/4 cups peeled and diced kohlrabi, 3/4 cup fat-free milk, 2 tablespoons canola oil, 2 cups bread flour, and more.

Is Kohlrabi Bread suitable as general?

Yes, Kohlrabi Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Kohlrabi Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kohlrabi Bread Recipe

Name: Kohlrabi Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups peeled and diced kohlrabi; 3/4 cup fat-free milk; 2 tablespoons canola oil; 2 cups bread flour; 1 cup whole wheat flour; 1 tablespoon brown sugar; 1 1/2 teaspoons salt; 2 teaspoons dried rosemary; 2 teaspoons instant yeast (such as SAF-instant)

Kohlrabi Bread – a delicious recipe with milk, canola oil, bread flour, whole wheat flour, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups peeled and diced kohlrabi
3/4 cup fat-free milk
2 tablespoons canola oil
2 cups bread flour
1 cup whole wheat flour
1 tablespoon brown sugar
1 1/2 teaspoons salt
2 teaspoons dried rosemary
2 teaspoons instant yeast (such as SAF-instant)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
General

Eats Now Editorial Team

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Kohlrabi Bread

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