How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Knorr Dip In Hawaiian Bread?

You need 6 ingredients. The key ingredients include: 2 boxes chopped, frozen spinach, thawed and drained, 1 box sour cream, 1 cup mayonnaise, 1 round loaf Hawaiian Bread, and more.

Is Knorr Dip In Hawaiian Bread suitable as snacks & appetizers?

Yes, Knorr Dip In Hawaiian Bread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Knorr Dip In Hawaiian Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Knorr Dip In Hawaiian Bread Recipe

Name: Knorr Dip In Hawaiian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boxes chopped, frozen spinach, thawed and drained; 1 box sour cream; 1 cup mayonnaise; 1 round loaf Hawaiian Bread; 1 box Knorr dry vegetable mix; 1 small can water chestnuts, sliced or slivered

Knorr Dip In Hawaiian Bread – a delicious recipe with frozen spinach, sour cream, mayonnaise, Bread, vegetable mix, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 boxes chopped, frozen spinach, thawed and drained
1 box sour cream
1 cup mayonnaise
1 round loaf Hawaiian Bread
1 box Knorr dry vegetable mix
1 small can water chestnuts, sliced or slivered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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