Knobby Apple Cake

Name: Knobby Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. (3 to 4) diced apples (skins removed); 2 Tbsp. shortening or margarine; 3/4 c. sugar; 1 egg; 1 tsp. vanilla; 1 c. flour; 1 tsp. baking soda; 1/2 tsp. seal (optional); 1/2 tsp. cinnamon; 1/2 c. chopped nuts (I use walnuts)

Eats Now Editorial Team · Baking & Desserts

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Knobby Apple Cake – a delicious recipe with apples, shortening, sugar, egg, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. (3 to 4) diced apples (skins removed)
2 Tbsp. shortening or margarine
3/4 c. sugar
1 egg
1 tsp. vanilla
1 c. flour
1 tsp. baking soda
1/2 tsp. seal (optional)
1/2 tsp. cinnamon
1/2 c. chopped nuts (I use walnuts)

1
Cream sugar and shortening; add egg and beat well.
2
Sift together flour, cinnamon and baking soda; add to mixture, then add vanilla.
3
Fold in apples and nuts.
4
Batter will be quite stiff, but apples will moisten.
5
Pour batter into 8 x 8-inch greased and floured dish.
6
Bake at 350u00b0 for 40 to 45 minutes.
7
Cut into squares.
8
Delicious topped with whipped cream or ice cream.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. (3 to 4) diced apples (skins removed), 2 Tbsp. shortening or margarine, 3/4 c. sugar, 1 egg, and more.

Yes, Knobby Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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