Knob Creek Grilling Glaze Recipe

Name: Knob Creek Grilling Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head roasted garlic (I use my own recipe for Gooey Soft Baked Garlic posted on this site; just be sure not to use raw gar); 2/3 cup water; 1 cup pineapple juice; 4 tablespoons Worcestershire sauce; 1 tablespoon soy sauce; 1 1/3 cups brown sugar; 3 tablespoons lemon juice; 2 tablespoons minced onions; 1 tablespoon Bourbon (I use Knob Creek); 1/4 teaspoon cayenne pepper

Servings: persons

1/2 head roasted garlic (I use my own recipe for Gooey Soft Baked Garlic posted on this site; just be sure not to use raw gar)
2/3 cup water
1 cup pineapple juice
4 tablespoons Worcestershire sauce
1 tablespoon soy sauce
1 1/3 cups brown sugar
3 tablespoons lemon juice
2 tablespoons minced onions
1 tablespoon Bourbon (I use Knob Creek)
1/4 teaspoon cayenne pepper

1
Combine water, pineapple juice, Worcestershire sauce, soy sauce, and brown sugar in a saucepan over medium heat.
2
Stir occasionally until mixture boils; then reduce heat and simmer.
3
Squeeze the 1/2 head of garlic into the mixture; discard skins and whisk garlic to combine (little chunks are okay).
4
Add lemon juice, onion, bourbon and cayenne pepper; simmer for about an hour or until sauce is syrupy and reduced.
5
Be sure not to boil over.
6
This is wonderful on grilled foods, but can also be used in the oven.
7
Baste food with sauce every ten minutes or so at the end of baking.

478

kcal

Calories

117

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 head roasted garlic (I use my own recipe for Gooey Soft Baked Garlic posted on this site; just be sure not to use raw gar), 2/3 cup water, 1 cup pineapple juice, 4 tablespoons Worcestershire sauce, and more.

Yes, Knob Creek Grilling Glaze falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Knob Creek Grilling Glaze

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