How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Knife In My Eye Ny Strip Steak ?

You need 11 ingredients. The key ingredients include: 2-12 oz NY Strip Sirloins (bring to room temp - about an hour), 2 oz very finely ground coffee, 4 oz Cajun seasoning mix, 2 cloves Garlic, and more.

Is Knife In My Eye Ny Strip Steak suitable as meat & poultry?

Yes, Knife In My Eye Ny Strip Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Knife In My Eye Ny Strip Steak ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Knife In My Eye Ny Strip Steak Recipe

Name: Knife In My Eye Ny Strip Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-12 oz NY Strip Sirloins (bring to room temp - about an hour); 2 oz very finely ground coffee; 4 oz Cajun seasoning mix; 2 cloves Garlic; 2 Shallots; Worchester Sauce 1 oz; Oil; Shucked oysters - 14; 2 oz flour; 2 oz butter; Juice of 1/2 lemon

Try this homemade Knife In My Eye Ny Strip Steak recipe the whole family will love. Made with Sirloins, ground coffee, Cajun seasoning mix and Garlic.…

This Knife In My Eye Ny Strip Steak relies on simple, everyday ingredients such as very finely ground coffee, cajun seasoning mix, garlic and shallots. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Knife In My Eye Ny Strip Steak

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions

Knife In My Eye Ny Strip Steak

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions

Knife In My Eye Ny Strip Steak