Knife In My Eye Ny Strip Steak Recipe

Name: Knife In My Eye Ny Strip Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-12 oz NY Strip Sirloins (bring to room temp - about an hour); 2 oz very finely ground coffee; 4 oz Cajun seasoning mix; 2 cloves Garlic; 2 Shallots; Worchester Sauce 1 oz; Oil; Shucked oysters - 14; 2 oz flour; 2 oz butter; Juice of 1/2 lemon

Servings: persons

2-12 oz NY Strip Sirloins (bring to room temp - about an hour)
2 oz very finely ground coffee
4 oz Cajun seasoning mix
2 cloves Garlic
2 Shallots
Worchester Sauce 1 oz
Oil
Shucked oysters - 14
2 oz flour
2 oz butter
Juice of 1/2 lemon

1
Mix the coffee and 2 oz of Cajun mix and coat the steaks
2
Cook steak over a hot wood fire for about 5 min on both sides and set aside to rest
3
Bring enough oil to fry the oysters up to heat
4
Toss the oysters with the flour and remaining Cajun mix - shake off excess
5
Fry oysters crisp
6
Heat 2 oz butter over high heat and add the minced garlic , shallots, Worchester and lemon - brown
7
Put steaks on the plate , top with 7 oysters each and drizzle with garlic - shallot butter

155

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2-12 oz NY Strip Sirloins (bring to room temp - about an hour), 2 oz very finely ground coffee, 4 oz Cajun seasoning mix, 2 cloves Garlic, and more.

Yes, Knife In My Eye Ny Strip Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Knife In My Eye Ny Strip Steak

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Knife In My Eye Ny Strip Steak