How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Knickerbocker Salad?

You need 7 ingredients. The key ingredients include: 2 large bags frozen peas (use regular size peas), 1 1/2 c. diced sharp Cheddar cheese, 1 1/2 c. chopped celery, 1/2 c. finely chopped onion (red onion may be used), and more.

Is Knickerbocker Salad suitable as salads?

Yes, Knickerbocker Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Knickerbocker Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Knickerbocker Salad Recipe

Name: Knickerbocker Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large bags frozen peas (use regular size peas); 1 1/2 c. diced sharp Cheddar cheese; 1 1/2 c. chopped celery; 1/2 c. finely chopped onion (red onion may be used); salt and pepper to taste (white pepper may be used); 1 Tbsp. dill weed; mayonnaise (amount necessary to make consistency desired)

Knickerbocker Salad – a delicious recipe with frozen peas, Cheddar cheese, celery, onion, salt, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large bags frozen peas (use regular size peas)
1 1/2 c. diced sharp Cheddar cheese
1 1/2 c. chopped celery
1/2 c. finely chopped onion (red onion may be used)
salt and pepper to taste (white pepper may be used)
1 Tbsp. dill weed
mayonnaise (amount necessary to make consistency desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coleslaw Dressing
Old Time Coleslaw
Bean Salad
Seven Layer Salad

Knickerbocker Salad

How did you like this recipe?

Frequently Asked Questions