How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Klop?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. ground pork, 2 eggs, 4 slices bread, cubed and soaked in milk, and more.

Is Klop suitable as meat & poultry?

Yes, Klop falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Klop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Klop Recipe – Eats Now

Name: Klop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. ground pork; 2 eggs; 4 slices bread, cubed and soaked in milk; 1 small onion, cut fine; 1 tsp. salt; dash of pepper

Klop – a delicious recipe with ground beef, ground pork, eggs, bread, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 lb. ground pork
2 eggs
4 slices bread, cubed and soaked in milk
1 small onion, cut fine
1 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Klop

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