Kiwifruit Popsicles – a delicious recipe with fruits, lemonade concentrate, water. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
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1
Peel kiwifruit.
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2
Process in blender or food processor just until smooth; do not crush seeds.
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3
Stir in lemonade concentrate and water.
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4
To make popsicles: Pour mixture into small popsicle molds or paper cups; place cups in freezer until partially frozen.
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5
Place popsicle sticks in center of cups and freeze firm.
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6
To make sorbet: Pour mixture into a metal pan.
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7
Cover with foil; freeze until firm (or freeze in ice cream freezer, following manufacturer's instructions).
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8
Remove from freezer; let stand 10 minutes.
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9
Break into small pieces and put into food processor with metal blade in place.
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10
Process until smooth.
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11
Pack into plastic or cardboard container and cover.
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12
Return to freezer.
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13
Serve by scooping.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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