Kittencal'S Easy Mushroom Soup Pork Chops

1. 1

   Set oven to 350 degrees F.

2. 2

   Butter a 13 x 9-inch baking dish.

3. 3

   Place the pork chops in the baking dish in one layer.

4. 4

   In a bowl combine all remaining ingredients except the cheddar cheese, until well blended, then pour over the chops (lifting and turning the chops to coat with the sauce).

5. 5

   Cover and bake for about 45 minutes (cooking time will vary depending on the thickness of your pork chops).

6. 6

   Uncover and bake for another 15 minutes.

7. 7

   At the end of cooking sprinkle with grated cheddar cheese and return to oven for a few minutes to melt the cheese (the cheddar cheese is only optional).

* Per serving · 4 servings · Values may vary.

No additional tips available.