How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey)?

You need 7 ingredients. The key ingredients include: 1 quart buttermilk, 1 small onion, finely chopped (or use 1/2 cup chopped shallots), 2 tablespoons chopped fresh garlic (or use 2 teaspoons garlic powder), 2 tablespoons kosher salt, and more.

Is Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey) suitable as meat & poultry?

Yes, Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kittencal'S Buttermilk Poultry Brine (For Chicken O

Name: Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart buttermilk; 1 small onion, finely chopped (or use 1/2 cup chopped shallots); 2 tablespoons chopped fresh garlic (or use 2 teaspoons garlic powder); 2 tablespoons kosher salt; 2 tablespoons sugar; 1 teaspoon cumin (can use up to 1 tablespoon) (optional); 1 1/2 teaspoons black pepper

Try this homemade Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey) recipe the whole family will love. Made with buttermilk, onion, fresh gar…

This Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey) relies on simple, everyday ingredients such as quart buttermilk, kosher salt, sugar and black pepper. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 quart buttermilk
1 small onion, finely chopped (or use 1/2 cup chopped shallots)
2 tablespoons chopped fresh garlic (or use 2 teaspoons garlic powder)
2 tablespoons kosher salt
2 tablespoons sugar
1 teaspoon cumin (can use up to 1 tablespoon) (optional)
1 1/2 teaspoons black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

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Kittencal'S Buttermilk Poultry Brine (For Chicken Or Turkey)

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