Kitchen Kouture Peanut Butter Blossoms

Name: Kitchen Kouture Peanut Butter Blossoms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¾ cups flour; 1 teaspoon baking soda; ½ teaspoon salt; ½ cup sugar; ½ cup brown sugar; 1 teaspoon vanilla; ½ cup shortening; ½ cup peanut butter, with honey (Kroger); 2 eggs; 2 tablespoons milk; additional sugar; 24 Hershey chocolate kisses (unwrapped)

Eats Now Editorial Team · 3924 kcal · General

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Kitchen Kouture Peanut Butter Blossoms – a delicious recipe with flour, baking soda, salt, sugar, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ¾ cups flour
1 teaspoon baking soda
½ teaspoon salt
½ cup sugar
½ cup brown sugar
1 teaspoon vanilla
½ cup shortening
½ cup peanut butter, with honey (Kroger)
2 eggs
2 tablespoons milk
additional sugar
24 Hershey chocolate kisses (unwrapped)

1
Combine shortening, sugars, egg, vanilla and peanut butter.
2
Add dry ingredients and milk.
3
Shape dough into small balls, then roll in sugar.
4
Place on an ungreased cookie sheet.
5
Bake 10 minutes at 350.
6
1 minute before they are done, place a kiss in middle of each cookie pressing until the edges crack.

3924

kcal

Calories

207

Fat

459

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 ¾ cups flour, 1 teaspoon baking soda, ½ teaspoon salt, ½ cup sugar, and more.

Yes, Kitchen Kouture Peanut Butter Blossoms falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3924 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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