Kitchen Kouture Bacon Rosemary Chicken

1. 1

   Mix all 1/2 tsp seasonings in melted butter.

2. 2

   Brush each side of chicken with mixture.

3. 3

   Sprinkle top of chicken with additional rosemary.

4. 4

   Wrap 2 pieces of bacon around each piece of chicken.

5. 5

   Brush again with mixture and sprinkle with additional garlic salt.

6. 6

   Cook in oven on 425 degrees for minutes 15 minutes.

7. 7

   Brush half way through with mixture.

8. 8

   Cook on 350 degrees until done.

9. 9

   Grill for 45 minutes.

10. 10

    Brushing with mixture half way through.

* Per serving · 4 servings · Values may vary.

No additional tips available.