How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kitchen Klatter Sugar Cookies?

You need 10 ingredients. The key ingredients include: 1 c. sugar, 1 c. powdered sugar, 1 c. oleo, 1 c. cooking oil, and more.

Is Kitchen Klatter Sugar Cookies suitable as drinks & smoothies?

Yes, Kitchen Klatter Sugar Cookies falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Kitchen Klatter Sugar Cookies?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kitchen Klatter Sugar Cookies Recipe

Name: Kitchen Klatter Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. powdered sugar; 1 c. oleo; 1 c. cooking oil; 2 beaten eggs; 1/4 tsp. butter flavoring; 2 tsp. vanilla; 1 tsp. cream of tartar; 1 tsp. soda; 5 1/4 c. flour

Bake this irresistible Kitchen Klatter Sugar Cookies at home. Made with sugar, powdered sugar, oleo and cooking oil. Easy step-by-step instructions incl…

This Kitchen Klatter Sugar Cookies relies on simple, everyday ingredients such as sugar, powdered sugar, oleo and cooking oil. It comes together quickly and makes 4 servings, at about 2227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

2227

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Kitchen Klatter Sugar Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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