Kissing In The Clouds Recipe

Name: Kissing In The Clouds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites, room temperature; 1/8 tsp. salt; 3/4 cup sugar; 1/2 tsp. almond extract; 1-1/2 cup flaked coconut; 2 cups popped popcorn, finely chopped in blender; food processor; 1 tbsp. all-purpose flour; 1 tsp. unsweetened dry cherry flavored drink mix (optional); 16 chocolate candy kisses

Servings: persons

1
Preheat oven to 300F.
2
Lightly grease a large baking sheet.
3
In medium bowl, beat egg whites with salt until soft peaks form.
4
Gradually add sugar, beating continuously, until stiff peaks form.
5
By hand, fold in remaining ingredients, except candy kisses, just until all ingredients are moistened.
6
Drop by rounded tablespoons, 2-inches apart, on baking sheet.
7
Bake at 300F for 7 minutes or until set.
8
Remove from oven and immediately gently press a candy kiss in center of each cookie.
9
Return to oven and bake an additional 8 minutes or until golden brown.
10
Cool on cookie sheet for 1 minute, then remove to wire racks to cool.

2521

kcal

Calories

131

Fat

304

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 egg whites, room temperature, 1/8 tsp. salt, 3/4 cup sugar, 1/2 tsp. almond extract, and more.

Yes, Kissing In The Clouds falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Kissing In The Clouds

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions