How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions?

You need 14 ingredients. The key ingredients include: 10 pounds pork shoulder, 1 cup Gochujang base, 2 ounces paprika, 2 tablespoons chili powder, and more.

Is Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions suitable as baking & desserts?

Yes, Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions Recipe

Name: Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 pounds pork shoulder; 1 cup Gochujang base; 2 ounces paprika; 2 tablespoons chili powder; 1 tablespoon granulated garlic; 2 teaspoons cumin; 2 tablespoons coriander; 1/2 teaspoon allspice; 3 tablespoons salt; 1 tablespoon sugar; 1/2 cup Gochujang base; 2 quarts kimchi chopped; 20 bao buns; watercress To garnish

Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions

Eats Now Editorial Team · 2814 kcal · Baking & Desserts

Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions – a delicious recipe with pork shoulder, Gochujang base, paprika, chili powder, garlic, cumin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Kimchi Pork Bao Buns With Pulled Pork And Crispy Onions

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