How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kim'S Carrot Cake?

You need 9 ingredients. The key ingredients include: 2 c. self-rising flour, 2 c. shredded carrots, 4 large eggs, 1 1/2 c. sugar, and more.

Is Kim'S Carrot Cake suitable as baking & desserts?

Yes, Kim'S Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kim'S Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kim'S Carrot Cake Recipe

Name: Kim'S Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising flour; 2 c. shredded carrots; 4 large eggs; 1 1/2 c. sugar; 1 1/2 c. oil; 3/4 c. crushed pineapple; 1 Tbsp. cinnamon; 1 tsp. vanilla extract; 1/2 c. chopped walnuts

Kim'S Carrot Cake – a delicious recipe with flour, carrots, eggs, sugar, oil, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
2 c. shredded carrots
4 large eggs
1 1/2 c. sugar
1 1/2 c. oil
3/4 c. crushed pineapple
1 Tbsp. cinnamon
1 tsp. vanilla extract
1/2 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2004 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Almond Toffee Ice Cream
Corn Pudding Casserole
Plum Nutty Cake
Grandma'S Tamale Pie

Kim'S Carrot Cake

How did you like this recipe?

Frequently Asked Questions