How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Killer Baked Beans in Tomato Sauce?

You need 9 ingredients. The key ingredients include: 400 grams tin of haricot beans (drained), 75 ml groundnut or rapeseed oil, 150 grams smoked streaky bacon lardons, 1 finely chopped onion, and more.

Is Killer Baked Beans in Tomato Sauce suitable as meat & poultry?

Yes, Killer Baked Beans in Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Killer Baked Beans in Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Killer Baked Beans in Tomato Sauce Recipe

Name: Killer Baked Beans in Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 grams tin of haricot beans (drained); 75 ml groundnut or rapeseed oil; 150 grams smoked streaky bacon lardons; 1 finely chopped onion; 1 clove garlic, finely chopped; 400 grams chopped tinned tomatoes; 1 1/2 tbsp tomato puree; 150 ml red wine vinegar; 350 ml tepid water

Try this homemade Killer Baked Beans in Tomato Sauce recipe the whole family will love. Made with haricot beans, oil, bacon and onion. Easy step-by-step…

This Killer Baked Beans in Tomato Sauce relies on simple, everyday ingredients such as groundnut or rapeseed oil, finely chopped onion, garlic, finely chopped and tomato puree. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

400 grams tin of haricot beans (drained)
75 ml groundnut or rapeseed oil
150 grams smoked streaky bacon lardons
1 finely chopped onion
1 clove garlic, finely chopped
400 grams chopped tinned tomatoes
1 1/2 tbsp tomato puree
150 ml red wine vinegar
350 ml tepid water

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Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

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