How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa Rolls?

You need 8 ingredients. The key ingredients include: 3 c. milk, 1/2 c. butter, 6 Tbsp. sugar, 1 1/2 tsp. salt, and more.

Is Kielbasa Rolls suitable as meat & poultry?

Yes, Kielbasa Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kielbasa Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa Rolls Recipe

Name: Kielbasa Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. milk; 1/2 c. butter; 6 Tbsp. sugar; 1 1/2 tsp. salt; 4 c. flour; Kielbasa sausage; 3 pkgs. dry yeast; 1/4 c. lukewarm water

Kielbasa Rolls – a delicious recipe with milk, butter, sugar, salt, flour, Kielbasa sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. milk
1/2 c. butter
6 Tbsp. sugar
1 1/2 tsp. salt
4 c. flour
Kielbasa sausage
3 pkgs. dry yeast
1/4 c. lukewarm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kielbasa Rolls

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