How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa Jambalaya?

You need 9 ingredients. The key ingredients include: 1 lb. kielbasa, cut into 1/2-inch pieces, 3/4 c. uncooked rice, 1 (10 1/2 oz.) can condensed cream of mushroom soup, 3/4 c. water, and more.

Is Kielbasa Jambalaya suitable as general?

Yes, Kielbasa Jambalaya falls under the General category and is a great choice for this type of meal.

How do I store leftover Kielbasa Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa Jambalaya Recipe

Name: Kielbasa Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. kielbasa, cut into 1/2-inch pieces; 3/4 c. uncooked rice; 1 (10 1/2 oz.) can condensed cream of mushroom soup; 3/4 c. water; 1 Tbsp. Worcestershire sauce; 1 Tbsp. butter or margarine; 1 small onion, chopped; 1/4 c. chopped green and/or red peppers; 1 stalk celery, chopped

Kielbasa Jambalaya – a delicious recipe with kielbasa, rice, condensed cream, water, Worcestershire sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. kielbasa, cut into 1/2-inch pieces
3/4 c. uncooked rice
1 (10 1/2 oz.) can condensed cream of mushroom soup
3/4 c. water
1 Tbsp. Worcestershire sauce
1 Tbsp. butter or margarine
1 small onion, chopped
1/4 c. chopped green and/or red peppers
1 stalk celery, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pineapple Nut Ball
Russian Tea
Delicious Beets
Anchovy Spread

Kielbasa Jambalaya

How did you like this recipe?

Frequently Asked Questions