How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa And Cabbage?

You need 9 ingredients. The key ingredients include: 6 slices bacon, 1 medium head cabbage, cut in thin wedges, 1 medium onion, 1/2 c. water, and more.

Is Kielbasa And Cabbage suitable as meat & poultry?

Yes, Kielbasa And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kielbasa And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa And Cabbage Recipe

Name: Kielbasa And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 slices bacon; 1 medium head cabbage, cut in thin wedges; 1 medium onion; 1/2 c. water; 2 Tbsp. brown sugar; 1 clove garlic, minced; 1 tsp. seasoned salt; 1/2 tsp. red pepper; 1 lb. Polish sausage

Kielbasa And Cabbage – a delicious recipe with bacon, head cabbage, onion, water, brown sugar, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon
1 medium head cabbage, cut in thin wedges
1 medium onion
1/2 c. water
2 Tbsp. brown sugar
1 clove garlic, minced
1 tsp. seasoned salt
1/2 tsp. red pepper
1 lb. Polish sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Kielbasa And Cabbage

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